Chicken and Spinach Manicotti

Ingredients


1-1/2 cups finely chopped cooked chicken breasts
2 cloves garlic, minced
1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
1 container (16 oz.) 2% Milkfat Low Fat Cottage Cheese
2 egg whites
1 cup Shredded Mozzarella Cheese, divided
10 manicotti shells, cooked, drained
1-1/2 cups spaghetti sauce
1/4 cup chopped fresh basil

How to make it

HEAT oven to 350°F.

COMBINE chicken and garlic in large bowl. Add spinach, cottage cheese, egg whites and 1/4 cup mozzarella; spoon into manicotti shells.

PLACE in 13x9-inch baking dish sprayed with cooking spray. Cover with spaghetti sauce.

BAKE 25 to 30 min. or until heated through. Top with remaining mozzarella; bake 5 min. or until melted. Sprinkle with basil.

Spring Green Salad

Ok tonight's dinner was super simple but YUM YUM YUM! 

spring salad mix
spinach (added extra because I had a package at home already and the salad mix did not have enough for me)
feta
grilled chicken (I cooked it w/ a little garlic powder and salt)
pecans
craisins
Light Raspberry Vinagrette

Put all items together and mix.

I served with some toasted french bread that was leftover from the night before.