Crock Pot Beef Tips

what you need

2 lb. beef stew meat
1 can cream of chicken soup
1 can cream of mushroom soup
1 package of onion soup mix
1 Tbsp. parsley, dried
Minute Rice (we used brown rice)
make it

Place beef stew in crock-pot. Pour both cans of soup and onion soup mix over meat and spread.Sprinkle with parsley and cover.
Put crock-pot on low for 6-8 hrs. Stir occasionally.

Serve over Minute Rice, or you can add 4 oz. of cream cheese and serve over egg noodles.